If you are living in Bulgaria on a low income, or indeed in the UK on a low income(!), one way to save a load is to cook more from basic ingredients. I thought I would start a 'what are you cooking today thread' for people to exchange ideas etc.
What I am cooking today? Today was damp and misty and I didn't want to do any work outside so I have been cooking. I had a container of 'clabbled' milk, milk that had gone sour but not bad, it had seperated but didn't smell bad. This is just perfect for baking with. I made up bread dough, and added raisins, spice and butter to make fruit loaves, I have three raising now by the oven. Then I made up more plain dough for a pizza, with a cheese, tomato and salami topping, that is in the oven right now. I also made a batch of cheese scones earlier. There is big stewpot of salted mutton in a veg broth on the top of the stove, it is a lot more salt than I bargained for, even though I soaked it first, so I am taking the broth off it and adding more water, until the meat gets desalted. It is tasty just too salt, but I will keep adding potatoes to it, as they are good at absorbing the salt. I also have my new dehydrator going, with fruit leathers, and fruit slices in it.
So what is on or in your stoves?