Note: The baked pumpkin makes an extraordinary and wholesome dessert preventing constipation!
Ingredients:
a pumpkin weighing about 2-3 kg
1 1/2 teacupfuls of granulated or powdered sugar
How to make:
Cut the pumpkin in two halves or in four-five peaces. Remove its seeds and the fibrous stuff
and put it in a baking dish. Bake in oven at moderate temperature and do not open oven before
pumpkin is ready. Then you have to sugar it while it is still warm - sprinkle it with granulated sugar
and serve.
| Copyright 2004 My Bulgaria All Right Reserved. | Published on: 2005-02-11 (2602 reads) |
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